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Recipe n°32: Tagliatelle with spirulina parmesan cream and red cabbage
A recipe with superfoods, colorful, complete and seasonal to refuel this fall season. .
Recipe n° 31: Cream of carrot soup with turmeric
Would you like a good little carrot soup? .
Put an end to disposable gift wrap!
In a month and a half, it's Christmas! It's time to make and wrap presents. We give you alternatives to the usual wrapping paper..
Recipe n°30: Meatballs and vegetables - Anti Gaspi
This week, Stéphanie offers us an anti-waste recipe with leftover broth. .
LMN #7: Good immunity to get through the winter smoothly
As winter approaches, it is important to strengthen your immune system. Julie, our naturopath gives us some advice to prepare our body for this change.
Recipe n° 29: Quiche with spinach and goat cheese
A simple and quick slimming quiche taking advantage of the benefits of spinach and superfoods. .
Recipe n° 28: Complete special Halloween meal
On October 31, we celebrate Halloween! Our chef Stéphanie concocted a complete meal for us to spend a good evening with the family. .
Recipe n° 27: Potimarron gratin with goat cheese
The pumpkin season has begun and we love cooking this fiber-rich and high-calorie vegetable. .
LMN#6: Hydrosols
A hydrolat, it's a nice name but what is it? We take stock with Julie, our super naturopath, who explains everything about hydrosols. .