Organic Tonka Bean and Flower of Salt Granola 300 G

Average Nutritional Values ​​per 100g

Energetic Value	499 Kcal / 1872 KJ
Fats	27 g
of which saturates	2,4 g
Carbohydrates	39 g
with sugar	12 g
Proteins	9,3 g
Dietary fiber	6,6 g
Salt	0,6 g

Granola Tonka Bean and Organic Guérande Flower of Salt

Indulge your breakfast with this Tonka bean granola combined with Guérande Flower of Salt. This mixture made with oat flakes, buckwheat flakes and hazelnuts roasted is cooked slowly in the oven to give you crispy nuggets. Handcrafted near Lille in Hauts-de-France, it will make aperfect breakfast for the whole family. It contains the fiber and protein needed to energize for the day.

This granola is vegan and 100% natural: it is preservative-free and contains no additives or colorings!

Composition:

Oat flakes*, buckwheat flakes*, agave syrup*, deodorized rapeseed oil*, apple puree*, hazelnuts*, sunflower seeds*, ground flax seeds*, tonka bean* 0, 8%, Guérande fleur de sel 0.6%.

*ingredients from organic farming.

Allergens: May contain traces of soy, sesame, nuts, gluten.

Tasting advice:

To be enjoyed for breakfast mixed in milk or cottage cheese. You can also enjoy it as a dessert, on fresh fruit, in yogurt or compote.

Storage Tip:

Optimum storage in a cold, dry place, away from light.

Close the bag tightly after use.

My contribution to the planet:

The ingredients used come from French or European sources, when they exist, to limit the ecological footprint of this granola.

The packaging should be recycled.